April 12, 2021

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Appetite and Body Weight

Appetite and Body Weight
Author : Tim Kirkham,Steven J Cooper
Publisher : Elsevier
Release Date : 2011-04-28
Category : Science
Total pages :384
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There is now enough basic work to sketch out the principal systems at all levels of the brain, from prefrontal cortex to lower brainstem, which are orchestrated to provide control of food selection, preference and consumption. At the same time, the complex interplay between central systems and signals generated from peripheral systems include the gut, liver and fat stores, as well as the interactions with the neuroendocrine system can be described in some detail. A continuing theme throughout the book is that the functional analysis of appetite and food intake cannot be limited to a single focus, e.g. hypothalamic neuropeptides and their interactions, but must be based on a fully integrated view of the several contributing systems. Appetite and Body Weight: Integrative Systems and the Development of Anti-Obesity Drugs provides an expert guide to the neural, neurochemical, autonomic and endocrine interrelations which underpin appetite and the controls of food intake and body weight. The book covers many of the neurochemical entities that are currently under investigation, including: neuropeptides, leptin, insulin, monoamines and endogenous cannabinoids in relation to appetite and body-weight control. In addition to the neuroscience analysis, there are also chapters that provide an expert guide to some of the key psychological concepts that the researchers believe are essential in trying to understand the phenomena under investigation. The volume will also serve as an authoritative guide to the current emphasis on the development of novel, efficacious anti-obesity medication. Provides an integrative view of the many systems involved in appetite how they interact to effect food intake (i.e. the brain, endocrine, gut, liver etc.) Considers psychological aspects such as incentive, preference, liking and palatability, and sets these concepts in their behavioural, pharmacological and neural contexts Examines the development of novel anti-obesity drugs, drawing on experience of pharmacological development work, pre-clinical tests for anti-obesity efficacy, and clinical trials of candidate anti-obesity compounds

Appetite and Body Weight RegulationSugar, Fat, and Macronutrient Substitutes

Appetite and Body Weight RegulationSugar, Fat, and Macronutrient Substitutes
Author : John D. Fernstrom,Gregory D. Miller
Publisher : CRC Press
Release Date : 1993-11-23
Category : Medical
Total pages :224
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Appetite and Body Weight Regulation: Sugar, Fat, and Macronutrient Substitutes compiles recent work by international experts in the areas of diet and appetite regulation to present contemporary knowledge regarding the regulation of appetite and body weight. The book emphasizes behavioral aspects of appetite regulation, as well as underlying biochemical, metabolic, and neurobiological mechanisms. Current research regarding the use of dietary fat and sugar substitutes in the management of appetite and body weight in humans is covered including their use in the management of obesity. Nutritionists and dieticians, students and researchers interested in mechanisms of appetite regulation, obesity researchers and health professionals involved in weight management, and food scientists interested in the development and application of macronutrient substitutes for humans will count Appetite and Body Weight Regulation among their essential reference volumes.

Appetite and Food Intake

Appetite and Food Intake
Author : Ruth Harris,Ruth B.S. Harris,Richard D. Mattes
Publisher : CRC Press
Release Date : 2008-02-21
Category : Medical
Total pages :376
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A complex interplay of social, economic, psychological, nutritional and physiological forces influence ingestive behavior and demand an integrated research approach to advance understanding of healthful food choices and those that contribute to health disordersincluding obesity-related chronic diseases. Taking a multifaceted approach, Appe

CRISP Thesaurus

CRISP Thesaurus
Author : Anonim
Publisher : Unknown
Release Date : 1989
Category : Subject headings
Total pages :129
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Medical and Health Related Sciences Thesaurus

Medical and Health Related Sciences Thesaurus
Author : Anonim
Publisher : Unknown
Release Date : 1985
Category : Subject headings
Total pages :129
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Overweight and Weight Management

Overweight and Weight Management
Author : Sharron Dalton
Publisher : Jones & Bartlett Learning
Release Date : 1997
Category : Medical
Total pages :615
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Health Professions

Nutrition and Diet Research

Nutrition and Diet Research
Author : Tsisana Shartava
Publisher : Nova Science Pub Incorporated
Release Date : 2011
Category : Medical
Total pages :239
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This book presents and discusses current research in the study of nutrition and diet, with a particular focus on appetite and weight loss programs. Topics discussed include phytochemicals for the control of human appetite and body weight; the metabolism of dietary flavonoids; weight loss programs; wine consumption and health and the importance of the in vitro genotoxicity evaluation of food components.

How to Retrain Your Appetite

How to Retrain Your Appetite
Author : Dr Helen McCarthy
Publisher : Collins & Brown
Release Date : 2019-01-03
Category : Health & Fitness
Total pages :288
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This self-help book is for people who have gained weight because they have lost touch with using natural hunger and fullness signals to guide their eating. This book shows you how to relearn to eat in tune with your body, whilst still eating your favourite foods, taking one manageable step at a time. It is the antithesis to ‘going on a diet’. It is also the antidote to ‘clean eating’, as you eat what you already, and have always, loved instead of a prescribed set of acceptable foods. The unique position of The Appetite Doctor’s appetite retraining programme is that it bridges biology and psychology and puts the focus on specific habit change, all while taking into account the natural resistance we have to making changes. It teaches you how to work with, not against, your body. This book contains the following chapters: 1. A New Approach to Weight Loss 2. The Appetite System – an overview of the science behind your taste buds and digestion, introducing Dr McCarthy’s concept of the Appetite Pendulum. 3. The Psychology of Eating and Appetite 4. Stop Eating When You’re Full 5. Establish a New Routine 6. Tackle Your Saboteurs 7. Wait Until You’re Definitely Hungry 8. Stop Emotional Eating 9. Know What to Eat 10. Maintain Your New Weight.

Beat Overeating Now!

Beat Overeating Now!
Author : Scott Isaacs
Publisher : Fair Winds Press (MA)
Release Date : 2012-06-01
Category : Health & Fitness
Total pages :256
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Offers step-by-step advice on controlling the hormonal triggers of hunger, discussing how to curb cravings, boost the metabolism, and stop mindless eating.

Sweeteners, Appetite, Nutrition

Sweeteners, Appetite, Nutrition
Author : S. G. Lisansky,Lesley Yeomans
Publisher : Unknown
Release Date : 1993
Category : Appetite
Total pages :102
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Dynamics of Appetite Suppressing Hormones in Breast Milk

Dynamics of Appetite Suppressing Hormones in Breast Milk
Author : Jessica Schueler
Publisher : Unknown
Release Date : 2011
Category : Appetite
Total pages :80
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The presence and concentration of appetite hormones polypeptide YY (PYY), glucagon-like peptide 1 (GLP-1), and leptin were investigated in fore- and hindmilk samples from 13 women 4-5 weeks postpartum. Concentrations of milk hormone were compared to maternal and infant anthropometrics. Concentration of GLP-1 was higher in hindmilk than foremilk (p=0.05). There were no changes in PYY and leptin concentrations. Milk fat content increased from foremilk to hindmilk (p= 0.001), a change that correlated with maternal body mass index (BMI) (r= 0.68, p= 0.014) and infant weight gain at 1 month (r= 0.67, p= 0.024). Concentration of milk leptin correlated with indices of maternal adiposity, including body weight, BMI, and percentage body fat (r= 0.75-0.85, p≤ 0.003). The presence of appetite hormones in breast milk may play a role in infant appetite regulation. Additionally, changes in hormone concentration between fore- and hindmilk may regulate food intake during single feedings.

Proceedings of the National Academy of Sciences of the United States of America

Proceedings of the National Academy of Sciences of the United States of America
Author : National Academy of Sciences (U.S.)
Publisher : Unknown
Release Date : 2006
Category : Science
Total pages :129
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Serotoninergic System, Feeding and Body Weight Regulation

Serotoninergic System, Feeding and Body Weight Regulation
Author : Stylianos Nicolaïdis
Publisher : Unknown
Release Date : 1986
Category : Medical
Total pages :170
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Redux "RM" is a revolutionary new anti-obesity drug that has just been approved (July 1996) the FDA. It is the first weight management drug treatment to be launched in the United States in 20 years and is not addictive, unlike earlier drugs used for this purpose. Redux "RM": A Comprehensive Overview includes a brief introduction which leads up to its discovery and includes an overview of new trends in obesity management. The book lists the pharmacological profile of the drug, given by experts involved in monitoring the effects of the drug on the brain neurotransmitters, as well as detailing the results (including safety data) of the various clinical trials. -- Covers all aspects of a revolutionary new drug -- Lists pharmacological profile of the drug -- Includes safety data -- Projects future trends in weight management

The Bio-diet

The Bio-diet
Author : Luis A. Guerra
Publisher : Random House Value Publishing
Release Date : 1982
Category : Reducing diets
Total pages :147
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Essentials of Nutrition and Diet Therapy

Essentials of Nutrition and Diet Therapy
Author : Sue Rodwell Williams,Eleanor D. Schlenker
Publisher : Mosby Incorporated
Release Date : 2003
Category : Medical
Total pages :885
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Accompanying CD provides interactive tools to perform a complete nutrition analysis of food intake, as well as calculate energy expenditure based on activity level and caloric intake.