December 1, 2020

Download Ebook Free BIO-ECONOMY And AGRI-PRODUCTION

Bio-economy and Agri-production

Bio-economy and Agri-production
Author : Dionysis Bochtis,Charisios Achillas,Georgios Banias,Maria Lampridi
Publisher : Academic Press
Release Date : 2020-11-13
Category : Technology & Engineering
Total pages :382
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Bio-economy and Agri-Production: Concepts and Evidence bridges the knowledge gap on sustainability and bio-economy aspects of agri-production over the last decade. It complements traditional aspects on the specific topic with advanced engineering and ICT approaches that have been recently applied in agri-business (e.g. knowledge-based agriculture) under the prism of sustainability and circular economy principles. Topics cover the circular economy in agri-business, lifecycle thinking, lean management, agri-chains, green production and waste management, and more. The book approaches aspects of sustainable bio-economy in agriculture in a holistic way, contributing to the development of integrated agricultural systems. Based on topics presented at the XXXVIII CIOSTA and CIGR V International Conference, and supplemented by targeted invited articles of key-scientists, this book recognizes that as technology advances, agricultural production management practices are now being called upon to address the need for sustainability in the bio-economy. Complements traditional aspects on specific topics with advanced engineering and ICT approaches Focuses on responsible management practices to protect the environment while producing needed resources Provides real-world insights into transitioning practices

The Bioeconomy Approach

The Bioeconomy Approach
Author : Udaya Sekhar Nagothu
Publisher : Unknown
Release Date : 2020
Category : Sustainable agriculture
Total pages :288
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This book examines the bioeconomy concept, analysing the opportunities it can generate, the constraints and the potential benefits for society. The main objective of bioeconomy is to promote economic development, by creating jobs and enhancing the sustainable utilization of bio-resources. A primary driver of bioeconomy strategy, therefore, is the need to respond to the growing population's food and economic requirements. While today research and literature related to bioeconomy are limited, this book presents a unique collection of perspectives on the complex dimensions of the bioeconomy debate. Drawing on the experiences from Europe, Asia and Africa, it presents an international overview. The chapters address a wide range of issues, including coastal-land interactions, ecosystem services, food production, rural development, agriculture, forest management and bioenergy. As a whole, the volume outlines what role bioeconomy can play in contributing to the United Nations Sustainable Development Goals (SDGs) without compromising on the ecological sustainability and equitable distribution of benefits. The book concludes by providing recommendations for developing bioeconomy in respective sectors (agriculture, forestry, fisheries, renewable energy) and directions for planning future bioeconomy programmes and strategies. The Bioeconomy Approach will be of great interest to students and scholars of ecological economics, development economics and environmental economics, as well as policy-makers and practitioners involved in sustainable development.

Bioeconomy

Bioeconomy
Author : Iris Lewandowski
Publisher : Springer
Release Date : 2017-12-11
Category : Science
Total pages :356
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This book is open access under a CC BY 4.0 license. This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific, and political discourse. Using an interdisciplinary approach, the authors outline the dimensions of the bioeconomy as a means of achieving sustainability. The authors are ideally situated to elaborate on the diverse aspects of the bioeconomy. They have acquired in-depth experience of interdisciplinary research through the university’s focus on “Bioeconomy”, its contribution to the Bioeconomy Research Program of the federal state of Baden-Württemberg, and its participation in the German Bioeconomy Council. With the number of bioeconomy-related projects at European universities rising, this book will provide graduate students and researchers with background information on the bioeconomy. It will familiarize scientific readers with bioeconomy-related terms and give scientific background for economists, agronomists and natural scientists alike.

Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives

Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives
Author : Walter Leal Filho,Diana Mihaela Pociovălișteanu,Paulo Roberto Borges de Brito,Ismar Borges de Lima
Publisher : Springer
Release Date : 2018-01-19
Category : Science
Total pages :575
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This book gathers contributions from scientists and industry representatives on achieving a sustainable bioeconomy. It also covers the social sciences, economics, business, education and the environmental sciences. There is an urgent need to optimise and maximise the use of biological resources, so that primary production and processing systems can generate more food, fibre and other bio-based products with less environmental impacts and lower greenhouse gas emissions. In other words, we need a “sustainable bioeconomy” – a term that encompasses the sustainable production of renewable resources from land, fisheries and aquaculture environments and their conversion into food, feed, fibre bio-based products and bio-energy, as well as related public goods. Despite the relevance of achieving a sustainable bioeconomy, there are very few publications in this field. Addressing that gap, this book illustrates how biological resources and ecosystems could be used in a more sustainable, efficient and integrated manner – in other words, how the principles of sustainable bioeconomy can be implemented in practice. Given its interdisciplinary nature, the field of sustainable bioeconomy offers a unique opportunity to address complex and interconnected challenges, while also promoting economic growth. It helps countries and societies to make a transition and to use resources more efficiently, and shows how to rely less on biological resources to satisfy industry demands and consumer needs. The papers are innovative, cross-cutting and include many practice-based lessons learned, some of which are reproducible elsewhere. In closing, the book, prepared by the Inter-University Sustainable Development Research Programme (IUSDRP) and the World Sustainable Development Research and Transfer Centre (WSD-RTC), reiterates the need to promote a sustainable bioeconomy today.

Bio-Economic Models applied to Agricultural Systems

Bio-Economic Models applied to Agricultural Systems
Author : Guillermo Flichman
Publisher : Springer Science & Business Media
Release Date : 2011-09-15
Category : Business & Economics
Total pages :220
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This book has the purpose of providing the "state of the arts" concerning bio-economic modelling dealing with agricultural systems. In most cases, the contributions use a methodology combining the use of biophysical and economic models, in all cases, an engineering production function approach is totally or partially applied. This practice is being developed in the last years as a response to concrete policy matters: agricultural policies are increasingly combined with environmental and natural resources policies, and this reality involves the need of an integrated assessment, that current economic models are not able to provide.

Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives

Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives
Author : Walter Leal Filho,Diana Mihaela Pociovălișteanu,Paulo Roberto Borges de Brito,Ismar Borges de Lima
Publisher : Springer
Release Date : 2018-01-19
Category : Science
Total pages :575
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This book gathers contributions from scientists and industry representatives on achieving a sustainable bioeconomy. It also covers the social sciences, economics, business, education and the environmental sciences. There is an urgent need to optimise and maximise the use of biological resources, so that primary production and processing systems can generate more food, fibre and other bio-based products with less environmental impacts and lower greenhouse gas emissions. In other words, we need a “sustainable bioeconomy” – a term that encompasses the sustainable production of renewable resources from land, fisheries and aquaculture environments and their conversion into food, feed, fibre bio-based products and bio-energy, as well as related public goods. Despite the relevance of achieving a sustainable bioeconomy, there are very few publications in this field. Addressing that gap, this book illustrates how biological resources and ecosystems could be used in a more sustainable, efficient and integrated manner – in other words, how the principles of sustainable bioeconomy can be implemented in practice. Given its interdisciplinary nature, the field of sustainable bioeconomy offers a unique opportunity to address complex and interconnected challenges, while also promoting economic growth. It helps countries and societies to make a transition and to use resources more efficiently, and shows how to rely less on biological resources to satisfy industry demands and consumer needs. The papers are innovative, cross-cutting and include many practice-based lessons learned, some of which are reproducible elsewhere. In closing, the book, prepared by the Inter-University Sustainable Development Research Programme (IUSDRP) and the World Sustainable Development Research and Transfer Centre (WSD-RTC), reiterates the need to promote a sustainable bioeconomy today.

Agriculture and Bioeconomy

Agriculture and Bioeconomy
Author : Anonim
Publisher : Unknown
Release Date : 2017
Category :
Total pages :129
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The EIB invested EUR 29bn in financing throughout the bio-based value chains and for natural capital protection from 2012 to 2016. Unlocking production potential in a sustainable and resource-efficient way Agriculture is essential to livelihoods and food security. It is also a primary basis for local entrepreneurship, employment and social development in many countries around the world. Linked to it, the bioeconomy uses renewable biological resources from land and sea to produce not only food but also materials and energy, making resource efficiency and the transition to a low-carbon economy possible. Both the agriculture and bioeconomy sectors need to invest in new business opportunities, adapt to challenges, and innovate. This requires access to finance, in particular long-term finance. As the EU bank, the European Invesment Bank supports the rural economy to benefit entrepreneurs and society as a whole. And it does it sustainably. The EIB invested EUR 29bn in financing throughout the bio-based value chains and for natural capital protection from 2012 to 2016.

Knowledge-Driven Developments in the Bioeconomy

Knowledge-Driven Developments in the Bioeconomy
Author : Stephan Dabbert,Iris Lewandowski,Jochen Weiss,Andreas Pyka
Publisher : Springer
Release Date : 2017-09-20
Category : Business & Economics
Total pages :341
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This book is at the cutting edge of the ongoing research in bioeconomy and encompasses both technological and economic strategies to master the transformation towards a knowledge- and bio-based production system. The volume combines different international perspectives with approaches of the various fields of research. Bioeconomy is one of the future concepts of an economy which, while based on renewable biological resources, also predicts economic growth. Starting from a growth-economic as well as knowledge- and innovation-economic perspective the contributions give an overview of different existing patterns and cases and describe the basic prerequisites for the bioeconomy transformation. Therewith, the volume is a resource for experts and newcomers in the field of bioeconomy giving insight into the life cycle of bio-based products, detailing the latest advancements and how to turn them into economic growth.

Biofuels

Biofuels
Author : Krzysztof Biernat
Publisher : BoD – Books on Demand
Release Date : 2015-09-30
Category : Technology & Engineering
Total pages :582
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The edited volume presents the progress of first and second generation biofuel production technology in selected countries. Possibility of producing alternative fuels containing biocomponents and selected research methods of biofuels exploitation characteristics (also aviation fuels) was characterized. The book shows also some aspects of the environmental impact of the production and biofuels using, and describes perspectives of biofuel production technology development. It provides the review of biorefinery processes with a particular focus on pretreatment methods of selected primary and secondary raw materials. The discussion includes also a possibility of sustainable development of presented advanced biorefinery processes.

Safeguarding the Bioeconomy

Safeguarding the Bioeconomy
Author : National Academies of Sciences, Engineering, and Medicine,Division on Engineering and Physical Sciences,Health and Medicine Division,Policy and Global Affairs,Division on Earth and Life Studies,Forum on Cyber Resilience,Board on Health Sciences Policy,Board on Science, Technology, and Economic Policy,Board on Agriculture and Natural Resources,Board on Life Sciences,Committee on Safeguarding the Bioeconomy: Finding Strategies for Understanding, Evaluating, and Protecting the Bioeconomy While Sustaining Innovation and Growth
Publisher : National Academies Press
Release Date : 2020-05-01
Category : Science
Total pages :392
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Research and innovation in the life sciences is driving rapid growth in agriculture, biomedical science, information science and computing, energy, and other sectors of the U.S. economy. This economic activity, conceptually referred to as the bioeconomy, presents many opportunities to create jobs, improve the quality of life, and continue to drive economic growth. While the United States has been a leader in advancements in the biological sciences, other countries are also actively investing in and expanding their capabilities in this area. Maintaining competitiveness in the bioeconomy is key to maintaining the economic health and security of the United States and other nations. Safeguarding the Bioeconomy evaluates preexisting and potential approaches for assessing the value of the bioeconomy and identifies intangible assets not sufficiently captured or that are missing from U.S. assessments. This study considers strategies for safeguarding and sustaining the economic activity driven by research and innovation in the life sciences. It also presents ideas for horizon scanning mechanisms to identify new technologies, markets, and data sources that have the potential to drive future development of the bioeconomy.

Sustainability Transition Towards a Bio-Based Economy: New Technologies, New Products, New Policies

Sustainability Transition Towards a Bio-Based Economy: New Technologies, New Products, New Policies
Author : Piergiuseppe Morone
Publisher : MDPI
Release Date : 2018-11-29
Category : Science
Total pages :256
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(This book is a printed edition of the Special Issue "Sustainability Transition Towards a Bio-Based Economy: New Technologies, New Products, New Policies" that was published in Sustainability

Bioeconomy

Bioeconomy
Author : Iris Lewandowski
Publisher : Springer
Release Date : 2017-12-11
Category : Science
Total pages :356
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This book is open access under a CC BY 4.0 license. This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific, and political discourse. Using an interdisciplinary approach, the authors outline the dimensions of the bioeconomy as a means of achieving sustainability. The authors are ideally situated to elaborate on the diverse aspects of the bioeconomy. They have acquired in-depth experience of interdisciplinary research through the university’s focus on “Bioeconomy”, its contribution to the Bioeconomy Research Program of the federal state of Baden-Württemberg, and its participation in the German Bioeconomy Council. With the number of bioeconomy-related projects at European universities rising, this book will provide graduate students and researchers with background information on the bioeconomy. It will familiarize scientific readers with bioeconomy-related terms and give scientific background for economists, agronomists and natural scientists alike.

How Sustainability is Addressed in Official Bioeconomy Strategies at International, National and Regional Levels

How Sustainability is Addressed in Official Bioeconomy Strategies at International, National and Regional Levels
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Release Date : 2018-06-13
Category : Political Science
Total pages :48
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This report provides an overview of about twenty bioeconomy strategies, at international , national and sub-national levels. It analyses how these strategies have addressed sustainability issues. The report also provides a brief discussion on approaches used to develop bioeconomy strategies. Finally, it also discusses the action plans of 10 action plans related to some of these strategies,and some comncluding remarks.

Meeting Policy Challenges for a Sustainable Bioeconomy

Meeting Policy Challenges for a Sustainable Bioeconomy
Author : OECD
Publisher : OECD Publishing
Release Date : 2018-04-19
Category :
Total pages :196
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This publication investigates key aspects surrounding the sustainability of bioeconomy development: the use of biomass as feedstock for future production; the design and building of biorefineries for the manufacture of a range of fuels, chemicals and materials, and also for electricity generation.

Creating Sustainable Bioeconomies

Creating Sustainable Bioeconomies
Author : Ivar Virgin,E. Jane Morris
Publisher : Routledge
Release Date : 2016-08-25
Category : Business & Economics
Total pages :276
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The growing global demand for food, feed and bio-based renewable material is changing the conditions for agricultural production worldwide. At the same time, revolutionary achievements in the field of biosciences are contributing to a transition whereby bio-based alternatives for energy and materials are becoming more competitive. Creating Sustainable Bioeconomies explores the prospects for biosciences and how its innovation has the potential to help countries in the North (Europe) and the South (Africa) to move towards resource efficient agriculture and sustainable bioeconomies. Throughout the book, the situations of Europe and Sub-Saharan Africa will be compared and contrasted, and opportunities for mutual learning and collaboration are explored. The chapters have been written by high profile authors and deal with a wide range of issues affecting the development of bioeconomies on both continents. This book compares and contrasts the situations of these two regions as they endeavour to develop knowledge based bioeconomies. This volume is suitable for those who are interested in ecological economics, development economics and environmental economics. It also provides action plans assisting policy-makers in both areas to support the transition to knowledge based and sustainable bioeconomies.