June 19, 2021

Download Ebook Free Cooking Class

Cooking Class

Cooking Class
Author : Deanna F. Cook
Publisher : Storey Publishing
Release Date : 2015-03-18
Category : Juvenile Nonfiction
Total pages :144
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The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future. IACP Award Finalist 2015 “National Parenting Publications Awards” (NAPPA) Gold award winner 2015 Parents’ Choice Award Silver winner 2016 Mom’s Choice Award Gold winner 2015 NPR Great Reads 2019 New York Times "Best Cookbooks for Kids" Also available in the Cooking Class series: Baking Class and Cooking Class Global Feast!

Cooking Class Global Feast!

Cooking Class Global Feast!
Author : Deanna F. Cook
Publisher : Storey Publishing
Release Date : 2019-10-29
Category : Juvenile Nonfiction
Total pages :144
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Food is a fun way to celebrate diversity, and in her new kids’ cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. Alongside recipes for foods such as Irish soda bread, ANZAC biscuits, ramen noodle soup, and mango lassi, step-by-step photography and profiles feature children from a wide range of backgrounds honoring their heritage and preparing dishes that reflect their unique food traditions. A pop-out food passport, world language flash cards, and flag stickers provide additional fun on their global food journey, while infographics encourage taste-test explorations of fruits, drinks, breads, vegetables, and ice creams from around the world. Kids will be inspired to expand their palates as they cook, discovering new flavors while developing pride and appreciation for the foods they’ve grown up with. Also available in the Cooking Class series: Cooking Class and Baking Class. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

The Cooking Class Cookbook

The Cooking Class Cookbook
Author : Linda Marcinko
Publisher : eBookIt.com
Release Date : 2011-02-09
Category : Cooking
Total pages :129
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This wonderful cookbook is the result of the 10 years of cooking classes that I taught, plus my vast knowledge of the culinary arts that I acquired through working as an Executive Chef. All of the recipes are easy to use and result in great food. I tell you a little history of each recipe, and what type of class it was created for. I taught a variety of classes including baking and pastry classes and many of those recipes are in this book. At the end of many of the recipes, I've included notes that may give the reader information on certain ingredients, or tell them how to prepare part or all, of the recipe in advance. This book also has a Tip and Advice section that touches on some important aspects of cooking.I tested all of the recipes in this book before conducting the classes that they were featured in. In addition, many class participants went home and made the recipes and reported how the food turned out, so I know that these recipes are great and really work! This is so important as it seems that there are a lot of cookbooks out there where the recipes are not tested before hand. To this day, I use these recipes at home because the resulting dishes are so tasty.This is a book that can be used for everyday food and also for special occasion dishes. It has quite a few healthy recipes too. As I am a chef and a registered dietitian, I was called on to teach a lot of classes featuring healthy foods, so I have included those recipes as well. I have made the recipes simple and have not used any hard-to-find ingredients. I really want people to enjoy reading this book and using it a lot.

Black Cat's Cooking Class Cookbook

Black Cat's Cooking Class Cookbook
Author : Antony Daou,Vanessa Daou
Publisher : Lulu.com
Release Date : 2009-11-22
Category : Cooking
Total pages :212
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Vanessa and Tony Daou started giving cooking classes in 2005 when they opened the Black Cat Café & Bakery in the tiny historic spa village of Sharon Springs. Here is a compilation of the menus and recipes from three years of cooking classes. Organized into lunch, baking and dinner classes, the forty classes here comprise almost two hundred recipes.

Baking Class

Baking Class
Author : Deanna F. Cook
Publisher : Storey Publishing
Release Date : 2017-09-05
Category : Juvenile Nonfiction
Total pages :144
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Following the best-selling Cooking Class, this delightful baking companion for kids ages 8–12 features 50 easy-to-follow recipes. Lively step-by-step photos teach bakers-in-training how to knead dough, make biscuits, decorate cookies, and produce a perfect pie, along with essential skills like following directions and accurately measuring ingredients. They’ll learn to make both sweet and savory treats and will use fresh fruits and vegetables in recipes such as Bursting with Blueberries Muffins, Zombie Zucchini Bread, and Peachy Keen Crumble. Bonus goodie bag stickers, pop-out gift tags, and bake sale signs encourage kids to share their homemade delights with pride. NPR's Best Books of the Year IACP Cookbook Award Winner National Parenting Product Awards Winner ​Mom's Choice Award Gold Winner

Secrets of a French Cooking Class

Secrets of a French Cooking Class
Author : Marlene van der Westhuizen
Publisher : Bookstorm
Release Date : 2015-02-13
Category : Cooking
Total pages :208
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Crisp light, a profusion of wild flowers, and an astonishing choice of fresh produce – it is spring in the medieval village of Charroux in the Allierdepartment of France, where Marlene van der Westhuizen invites you to steal a glimpse into the inner workings of her fiftieth cooking class.Along with 80 new recipes (including Fillets de sole Bonne Femme, Early Autumn chicken and Apple blinis) follow Marlene and her class as they lift the veil on the understated glamour of French country cooking, eating and living. Learn how to navigate food markets, bargain for beautiful antiques, cook and present glorious meals, and enjoy every aspect of life in a French village with grace and charm. Then start saving to join Marlene in France yourself …

The effect of the calcium cooking class program on calcium-specific attitudes, knowledge, and behavior of children and their parents

The effect of the calcium cooking class program on calcium-specific attitudes, knowledge, and behavior of children and their parents
Author : Jessica Marie Morton
Publisher : Unknown
Release Date : 2006
Category :
Total pages :570
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Kids Cook Real Food

Kids Cook Real Food
Author : Katie Kimball
Publisher : Kitchen Stewardship
Release Date : 2017-03-23
Category :
Total pages :388
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Want your kids to be hard-working, independent, healthy adults?You can do it all while making dinner - together.The Kids Cook Real Food cooking class curriculum will help your children discover and nurture their strengths, learn how to make something out of ingredients without anyone else's help, and know how to feed themselves healthy food as they grow into adulthood.You don't have to focus on every detail (because I've already done that for you), so you can focus on making cooking a path to true self-esteem and self-realization for every one of your children, ultimately guiding their life decisions later on.

Cooking Class Chinese Cookbook

Cooking Class Chinese Cookbook
Author : Anonim
Publisher : Publications International Limited
Release Date : 1993
Category : Cooking
Total pages :94
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Cooking Class Garnishes

Cooking Class Garnishes
Author : Publications International, Limited
Publisher : Publications International Limited
Release Date : 1994
Category : Cooking
Total pages :94
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Cooking Class Grilling Cookbook

Cooking Class Grilling Cookbook
Author : Anonim
Publisher : Unknown
Release Date : 1994
Category : Barbecuing
Total pages :94
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This cookbook has sections for beef, pork & lamb, seafood, poultry, and vegetables.

New Chinese Cooking Class Cookbook

New Chinese Cooking Class Cookbook
Author : Mai Chin,Rh Value Publishing
Publisher : Crescent
Release Date : 1991-03
Category : Cookery, Chinese.
Total pages :128
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Covers the secrets of cooking Chinese favorites, from dim sum appetizers to Mongolian hot pot and clams in black bean sauce, including step-by-step instructions, a special section on cooking techniques, and a glossary of ingredients

Cooking Class Appetizers Cookbook

Cooking Class Appetizers Cookbook
Author : Publications International, Limited
Publisher : Unknown
Release Date : 1993
Category : Appetizers
Total pages :94
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Japanese Cooking Class Cookbook

Japanese Cooking Class Cookbook
Author : Consumer Guide
Publisher : Random House Value Publishing
Release Date : 1984
Category : Cooking, Japanese
Total pages :96
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Cooking Class Holiday Recipes Cookbook

Cooking Class Holiday Recipes Cookbook
Author : Anonim
Publisher : Unknown
Release Date : 1994
Category : Holiday cooking
Total pages :94
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