November 24, 2020

Download Ebook Free Microbiology Of Waterborne Diseases

Microbiology of Waterborne Diseases

Microbiology of Waterborne Diseases
Author : Steven L. Percival,Marylynn V. Yates,David Williams,Rachel Chalmers,Nicholas Gray
Publisher : Academic Press
Release Date : 2013-11-08
Category : Science
Total pages :696
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The second edition of Microbiology of Waterborne Diseases describes the diseases associated with water, their causative agents and the ways in which they gain access to water systems. The book is divided into sections covering bacteria, protozoa, and viruses. Other sections detail methods for detecting and identifying waterborne microorganisms, and the ways in which they are removed from water, including chlorine, ozone, and ultraviolet disinfection. The second edition of this handbook has been updated with information on biofilms and antimicrobial resistance. The impact of global warming and climate change phenomena on waterborne illnesses are also discussed. This book serves as an indispensable reference for public health microbiologists, water utility scientists, research water pollution microbiologists environmental health officers, consultants in communicable disease control and microbial water pollution students. Focuses on the microorganisms of most significance to public health, including E. coli, cryptosporidium, and enterovirus Highlights the basic microbiology, clinical features, survival in the environment, and gives a risk assessment for each pathogen Contains new material on antimicrobial resistance and biofilms Covers drinking water and both marine and freshwater recreational bathing waters

Microbiology of Waterborne Diseases

Microbiology of Waterborne Diseases
Author : Steven L. Percival
Publisher : Academic Press
Release Date : 2004
Category : Science
Total pages :480
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Describes the diseases associated with water, their causative agents and the ways in which they gain access to water systems. It also details the methods for detecting and identifying waterborne microorganisms, the ways in which they are removed from water, and the risks they present to water users. Designed to be a reference for public health microbiologists, water utility scientists, research water pollution microbiologists environmental health officers, consultants in communicable disease control and microbial water pollution students.

Microbiology of Waterborne Diseases

Microbiology of Waterborne Diseases
Author : Steven L. Percival,Marylynn V. Yates,Rachel Chalmers,Nicholas F. Gray
Publisher : Academic Press
Release Date : 2013
Category : Medical
Total pages :695
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Provides current knowledge on drinking water pathogens highlighting their microbiology, clinical features, survival in the environment and risk assessment. Describes the diseases associated with water, their causative agents and the ways in which they gain access to water systems.

Microbiology of Waterborne Diseases

Microbiology of Waterborne Diseases
Author : Steven L. Percival
Publisher : Unknown
Release Date : 2014
Category : Medical microbiology
Total pages :129
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The second edition of Microbiology of Waterborne Diseases describes the diseases associated with water, their causative agents and the ways in which they gain access to water systems. The book is divided into sections covering bacteria, protozoa, and viruses. Other sections detail methods for detecting and identifying waterborne microorganisms, and the ways in which they are removed from water, including chlorine, ozone, and ultraviolet disinfection.

Exam Prep for: Microbiology of Waterborne Diseases ; ...

Exam Prep for: Microbiology of Waterborne Diseases ; ...
Author : Anonim
Publisher : Unknown
Release Date : 2020
Category :
Total pages :129
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Waterborne Disease

Waterborne Disease
Author : Paul Hunter
Publisher : John Wiley & Sons
Release Date : 1997-12-29
Category : Medical
Total pages :384
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Water borne disease is responsible for millions of deaths worldwide every year. Within both developed and developing countries the demand for clean drinking and bathing water is ever increasing and the control of water borne disease is therefore of extreme importance. The book first addresses the magnitude of the problem, with subsequent chapters on specific diseases including Crytosporidiosis, Schistosomiasis, legionellosis and viral gastrointeritis. Concluding chapters discuss practical control issues such as basic water treatment and the problems of water borne disease control in less developed countries.

Waterborne Diseases in the US

Waterborne Diseases in the US
Author : Gunther F. Craun
Publisher : CRC Press
Release Date : 2018-01-10
Category : Science
Total pages :303
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This book examines, in both a current and historical context, water-related illness in the U.S. Emphasis is placed upon the transmission of infectious diseases through contaminated drinking water supplies and those deficiencies in water supply systems which allow waterborne outbreaks to occur. Chapters have been included on the important etiologic agents responsible for waterborne outbreaks in the U.S., surveillance activities, regulations, water treatment to prevent the occurrence of waterborne outbreaks and procedures for investigating waterborne outbreaks. For completeness, discussion have been included on illnesses contracted by ingestion of contact with waters for bathing , swimming, or wading and chronic ingestion of low levels of chemical contaminants in drinking water; however, because of space limitations there are necessarily brief, and the reader is directed toward the provided references, which discuss these subjects in more depth.

Drinking Water Microbiology

Drinking Water Microbiology
Author : Gordon A. McFeters
Publisher : Springer Science & Business Media
Release Date : 2013-03-07
Category : Technology & Engineering
Total pages :502
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The microbiology of drinking water remains an important worldwide concern despite modem progress in science and engineering. Countries that are more technologically advanced have experienced a significant reduction in water borne morbidity within the last 100 years: This reduction has been achieved through the application of effective technologies for the treatment, disinfec tion, and distribution of potable water. However, morbidity resulting from the ingestion of contaminated water persists globally, and the available ep idemiological evidence (Waterborne Diseases in the United States, G. F. Craun, ed. , 1986, CRC Press) demonstrates a dramatic increase in the number of waterborne outbreaks and individual cases within the United States since the mid-1960s. In addition, it should also be noted that the incidence of water borne outbreaks of unknown etiology and those caused by "new" pathogens, such as Campylobaeter sp. , is also increasing in the United States. Although it might be debated whether these increases are real or an artifact resulting from more efficient reporting, it is clear that waterborne morbidity cannot be ignored in the industrialized world. More significantly, it represents one of the most important causes of illness within developing countries. Approxi mately one-half the world's population experiences diseases that are the direct consequence of drinking polluted water. Such illnesses are the primary cause of infant mortality in many Third World countries.

The Coliform Index and Waterborne Disease

The Coliform Index and Waterborne Disease
Author : Cara Gleeson,Nick Gray
Publisher : CRC Press
Release Date : 1996-12-05
Category : Architecture
Total pages :208
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In the past decade there has been a rapid increase in waterborne outbreaks of disease associated with viral and protozoan agents, normally in drinking waters that were found to be microbially safe using the Coliform Index.For nearly a quarter of a century indicator organisms, in particular the coliform group, have been used to ensure the microbial

Waterborne Zoonoses

Waterborne Zoonoses
Author : World Health Organization,J. Bartram,G. F. Craun
Publisher : World Health Organization
Release Date : 2004
Category : Medical
Total pages :506
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Zoonoses are infectious diseases that can be transmitted from animals (both wild and domestic) to humans. A significant number of emerging and re-emerging waterborne zoonotic pathogens have been recognised over recent decades, such as SARS, E. coli, campylobacter and cryptosporidium. This publication assesses current knowledge about waterborne zoonoses and identifies strategies and research needs for anticipating and controlling future emerging water-related diseases, in order to better protect the health of both humans and animals. It is based on the discussions of a workshop held in the United States in September 2003, which included 29 experts from 14 countries and diverse disciplines including microbiology, water epidemiology, medicine, sanitary engineering, food safety and regulatory policy.

Handbook of Water and Wastewater Microbiology

Handbook of Water and Wastewater Microbiology
Author : Duncan Mara,Nigel J. Horan
Publisher : Elsevier
Release Date : 2003-08-07
Category : Technology & Engineering
Total pages :832
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"Access to safe water is a fundamental human need and therefore a basic human right" --Kofi Annan, United Nations Secretary General Edited by two world-renowned scientists in the field, The Handbook of Water and Wastewater Microbiology provides a definitive and comprehensive coverage of water and wastewater microbiology. With contributions from experts from around the world, this book gives a global perspective on the important issues faced in the provision of safe drinking water, the problems of dealing with aquatic pollution and the processes involved in wastewater management. Starting with an introductory chapter of basic microbiological principles, The Handbook of Water and Wastewater Microbiology develops these principles further, ensuring that this is the essential text for process engineers with little microbiological experience and specialist microbiologists alike. Comprehensive selection of reviews dealing with drinking water and aquatic pollution Provides an understading of basic microbiology and how it is applied to engineering process solutions Suitable for all levels of knowledge in microbiology -from those with no background to specialists who require the depth of information

Indicators for Waterborne Pathogens

Indicators for Waterborne Pathogens
Author : National Research Council,Division on Earth and Life Studies,Water Science and Technology Board,Board on Life Sciences,Committee on Indicators for Waterborne Pathogens
Publisher : National Academies Press
Release Date : 2004-05-19
Category : Nature
Total pages :328
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Recent and forecasted advances in microbiology, molecular biology, and analytical chemistry have made it timely to reassess the current paradigm of relying predominantly or exclusively on traditional bacterial indicators for all types of waterborne pathogens. Nonetheless, indicator approaches will still be required for the foreseeable future because it is not practical or feasible to monitor for the complete spectrum of microorganisms that may occur in water, and many known pathogens are difficult to detect directly and reliably in water samples. This comprehensive report recommends the development and use of a “tool box†approach by the U.S Environmental Protection Agency and others for assessing microbial water quality in which available indicator organisms (and/or pathogens in some cases) and detection method(s) are matched to the requirements of a particular application. The report further recommends the use of a phased, three-level monitoring framework to support the selection of indicators and indicator approaches.Â

Microbiology of Drinking Water

Microbiology of Drinking Water
Author : Gabriel Bitton
Publisher : John Wiley & Sons
Release Date : 2014-10-02
Category : Science
Total pages :312
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Microbiology of Drinking Water Production andDistribution addresses the public health aspects of drinkingwater treatment and distribution. It explains the different watertreatment processes, such as pretreatment, coagulation,flocculation, sedimentation, filtration, disinfection, and theirimpacts on waterborne microbial pathogens and parasites. Drinking water quality may be degraded in water distributionsystems—microorganisms form biofilms within distributionsystems that allow them to flourish. Various methodologies havebeen proposed to assess the bacterial growth potential in waterdistribution systems. Microbiology of Drinking Water Production and Distributionalso places drinking water quality and public health issues incontext; it addresses the effect of bioterrorism on drinking watersafety, particularly safeguards that are in place to protectconsumers against the microbial agents involved. In addition, thetext delves into research on drinking water quality in developingcountries and the low-cost treatment technologies that could savelives. The text also examines the microbiological water quality ofbottled water, often misunderstood by the public at large.

Bacteriophages in the Control of Food- and Waterborne Pathogens

Bacteriophages in the Control of Food- and Waterborne Pathogens
Author : Parviz M. Sabour,Mansel W. Griffiths
Publisher : American Society for Microbiology Press
Release Date : 2010-08-18
Category : Science
Total pages :364
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Gain a better understanding of how these fascinating microorganisms can help ensure a safe food supply. • Provides a unique comprehensive review of the literature on the application of bacteriophages as therapeutic and prophylactic agents in the food production and processing industries, including food animals, plants, and aquaculture. • Describes how bacteriophages function, explaining why they have the potential to be highly effective antimicrobials, and explores opportunities to use bacteriophages to detect bacterial contamination of foods and water and to control pathogens during both food production and processing. • Examines bacteriophages that can have a negative effect on industrial food processes and bacteriophages that potentially can lead to the evolution of foodborne pathogens; and covers safety and regulatory issues that are crucial to the success of bacteriophage use. • Serves as a resource for food microbiologists, food industry professionals, government regulators.

Assessing Microbial Safety of Drinking Water Improving Approaches and Methods

Assessing Microbial Safety of Drinking Water Improving Approaches and Methods
Author : OECD,World Health Organization
Publisher : OECD Publishing
Release Date : 2003-03-20
Category :
Total pages :296
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This book provides a state-of-the-art review on approaches and methods used in assessing the microbial safety of drinking-water.