November 27, 2020

Download Ebook Free The Scientist’s Guide To Cardiac Metabolism

The Scientist's Guide to Cardiac Metabolism

The Scientist's Guide to Cardiac Metabolism
Author : Michael Schwarzer,Torsten Doenst
Publisher : Academic Press
Release Date : 2015-11-04
Category : Medical
Total pages :240
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The Scientists Guide to Cardiac Metabolism combines the basic concepts of substrate metabolism, regulation, and interaction within the cell and the organism to provide a comprehensive introduction into the basics of cardiac metabolism. This important reference is the perfect tool for newcomers in cardiac metabolism, providing a basic understanding of the metabolic processes and enabling the newcomer to immediately communicate with the expert as substrate/energy metabolism becomes part of projects. The book is written by established experts in the field, bringing together all the concepts of cardiac metabolism, its regulation, and the impact of disease. Provides a quick and comprehensive introduction into cardiac metabolism Contains an integrated view on cardiac metabolism and its interrelation in metabolism with other organs Presents insights into substrate metabolism in relation to intracellular organization and structure as well as whole organ function Includes historical perspectives that reference important investigators that have contributed to the development of the field

Cardiorespiratory Fitness in Cardiometabolic Diseases

Cardiorespiratory Fitness in Cardiometabolic Diseases
Author : Peter Kokkinos,Puneet Narayan
Publisher : Springer
Release Date : 2019-03-18
Category : Medical
Total pages :443
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This book examines the links between physical activity (PA), cardiorespiratory fitness (CRF), and cardiovascular and metabolic diseases. It presents an overview of the role of PA and CRF in the prevention and management of risk factors associated with cardiometabolic diseases such as hypertension, peripheral vascular disease, stroke, type 2 diabetes, metabolic syndrome, dyslipidemia, obesity, and atherosclerosis. In addition, it explores how these risks vary with different populations such as the elderly and people of various racial backgrounds. The book also highlights risks associated with exercise and presents a prescription for appropriate and efficacious exercise to minimize risk and maximize health benefits for the heart. Cardiorespiratory Fitness in Prevention and Management of Cardiometabolic Disease is an essential resource for physicians, exercise physiologists, medical students, residents, fellows, nurses, and researchers in cardiology, cardiorespiratory fitness, exercise science, health promotion and disease prevention, public health, and epidemiology.

Cell Death Regulation in Health and Disease - Part C

Cell Death Regulation in Health and Disease - Part C
Author : Johan K. E. Spetz
Publisher : Academic Press
Release Date : 2020-06
Category :
Total pages :277
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Cell Death Regulation in Health and Disease - Part C, Volume 353 in the International Review of Cell and Molecular Biology series, reviews and details current advances in cell and molecular biology. The IRCMB series maintains the highest standard by publishing timely topics authored by prominent cell and molecular biologists, with this release covering Developmental and seasonal regulation of neural cell death in birds, Post-translational modifications in cell death regulation, The role of cell death in tissue regeneration and fibrosis, Crosstalk between the apoptosis and autophagy signaling pathways, IP3 receptor signal integration in cell death and survival decisions, and more.

The Mediterranean Diet

The Mediterranean Diet
Author : Victor R. Preedy,Ronald Ross Watson
Publisher : Academic Press
Release Date : 2020-07-07
Category : Technology & Engineering
Total pages :614
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The Mediterranean Diet: An Evidence-Based Approach, Second Edition provides authoritative material on the many facets surrounding the complex interrelationships between diet, nutrition, health and well-being. The book discusses historical, cultural and scientific foundations, with chapters delving into nutritional adequacy, agricultural practices, food culture, mortality, quality of life, children and adolescents, behavior, cardiovascular diseases, diet quality, nutritional knowledge, nuts, minerals, olive oil, hydroxytyrosol, water, antioxidant nutritional status, ketogenics, adiposity, metabolic syndrome, type 2 diabetes, cardiovascular risk, nutrigenetics, epigenetics, the link between epigenetics and pregnancy, gene polymorphisms bone health, insulin signaling inflammatory gene expression, and more. Provides supportive evidence to embrace a holistic approach in understanding the Mediterranean diet, from the cell to the well-being of geographical populations Addresses concepts, overviews, components of the diet, and medical, health and nutritional aspects Contains coverage of emerging fields of diet science and important discoveries relating to diet and nutrition

Nutrition and Cardiometabolic Health

Nutrition and Cardiometabolic Health
Author : Nathalie Bergeron,Patty W. Siri-Tarino,George A. Bray,Ronald M. Krauss
Publisher : CRC Press
Release Date : 2017-11-10
Category : Medical
Total pages :624
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Nutrition plays a key role in prevention of cardiovascular disease, the leading cause of death worldwide. Diet influences a broad spectrum of cardiometabolic risk factors, notably a cluster including excess adiposity, dyslipidemia, impaired glucose metabolism and high blood pressure. In the face of the rapidly increasing incidence of obesity and diabetes, maintaining cardiometabolic health through adoption of a healthy lifestyle is a top public health priority. In this book, Nutrition and Cardiometabolic Health, international experts present state-of-the-art scholarly reviews of dietary and lifestyle effects on metabolic systems associated with cardiovascular health and disease. It covers a broad range of topics including biological and behavioral processes regulating food intake; lifestyle and surgical approaches to weight loss; nutritional considerations for optimal cardiometabolic health across the lifespan; the relationship of macronutrients, whole foods and dietary patterns to diabetes and cardiovascular disease; and diet as a modulator of gene expression, epigenetics and the gut microbiome and the relationship of these traits to disorders of metabolism. This book provides its readers with an authoritative view of the present state of knowledge of dietary effects on cardiometabolic health and will be of interest to nutrition and healthcare professionals alike.

Conscience: The Origins of Moral Intuition

Conscience: The Origins of Moral Intuition
Author : Patricia Churchland
Publisher : W. W. Norton & Company
Release Date : 2019-06-04
Category : Philosophy
Total pages :272
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How do we determine right from wrong? Conscience illuminates the answer through science and philosophy. In her brilliant work Touching a Nerve, Patricia S. Churchland, the distinguished founder of neurophilosophy, drew from scientific research on the brain to understand its philosophical and ethical implications for identity, consciousness, free will, and memory. In Conscience, she explores how moral systems arise from our physical selves in combination with environmental demands. All social groups have ideals for behavior, even though ethics vary among different cultures and among individuals within each culture. In trying to understand why, Churchland brings together an understanding of the influences of nature and nurture. She looks to evolution to elucidate how, from birth, our brains are configured to form bonds, to cooperate, and to care. She shows how children grow up in society to learn, through repetition and rewards, the norms, values, and behavior that their parents embrace. Conscience delves into scientific studies, particularly the fascinating work on twins, to deepen our understanding of whether people have a predisposition to embrace specific ethical stands. Research on psychopaths illuminates the knowledge about those who abide by no moral system and the explanations science gives for these disturbing individuals. Churchland then turns to philosophy—that of Socrates, Aquinas, and contemporary thinkers like Owen Flanagan—to explore why morality is central to all societies, how it is transmitted through the generations, and why different cultures live by different morals. Her unparalleled ability to join ideas rarely put into dialogue brings light to a subject that speaks to the meaning of being human.

High-Density Lipoproteins

High-Density Lipoproteins
Author : Anatol Kontush,M. John Chapman
Publisher : John Wiley & Sons
Release Date : 2011-11-30
Category : Science
Total pages :648
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A complete guide to the role of high-density lipoproteins (HDL)in new and emerging therapies With high-density lipoproteins (HDL) playing an increasing rolein cardiovascular disease prevention, there is a growing need foran in-depth look at HDL and its clinical value. This booksummarizes the current state of knowledge in the field, providingfor the first time a comprehensive, systematic, stylisticallycoherent, and up-to-date review of the composition, structure,heterogeneity, metabolism, epidemiology, genetics, and function ofHDL. Divided into three main parts, High-Density Lipoproteins firstexamines normal HDL particles, then describes defective HDL, andfinally addresses the therapeutic normalization of subnormal levelsand defective biological activities of this lipoprotein class. Thebook highlights the functional properties of HDL, which arerelevant to the pathophysiology of atherosclerosis and thrombosis,and discusses the compositional and metabolic heterogeneity of HDLparticles. Readers will come away with a clear understanding of the role ofHDL in biological processes, the potential value of functional HDLas a therapeutic target, and how current and emerging therapies arepoised to influence the treatment of heart disease in thefuture.

The Practicing Scientist's Handbook

The Practicing Scientist's Handbook
Author : Alfred James Moses
Publisher : Unknown
Release Date : 1978
Category : Chemistry
Total pages :1292
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"Comprehensive source of materials, property data for practicing physicists, chemists, engineers and designers."--Pref. The introduction contains information on threshold limit values for chemical substances and physical agents in the work environment. Contents include physical, mechanical, chemical, thermal and thermodynamic, electrical and electronic, magnetic, acoustic and optical properties of materials; nuclear radiation and radiation effects; properties of elements, organic compounds, inorganic compounds, alloys, glasses and ceramics, composites, polymers and adhesives, semiconductors, superconductors, environment and miscellaneous materials. Appendix A ia a list of registered trademarks. Appendix B is a table of isotopes. Indexed. Published 1978.

Online Searching: A Scientist's Perspective

Online Searching: A Scientist's Perspective
Author : Damon D. Ridley
Publisher : John Wiley & Sons Incorporated
Release Date : 1996
Category : Computers
Total pages :344
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The availability of online information sources allows today's scientists to perform powerful, well-targeted searches, yet often the full potential of such searches is not realised. A sound understanding of how information is stored and how effective search strategies are developed is crucial if one is to fully utilise this potential. This book examines the content of some of the most important scientific databases and explains the indexing policies used by the database producers. The mechanics of online searching are discussed, and the author details and logically explains the key principles involved in keyword, chemical substances and numeric searches. This knowledge is combined to show how effective search strategies are constructed and used.

The New Keto-Friendly South Beach Diet

The New Keto-Friendly South Beach Diet
Author : Arthur Agatston,Judi Woolger
Publisher : Hay House
Release Date : 2019
Category : HEALTH & FITNESS
Total pages :336
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Boost your metabolism and burn 100-500 more calories per day by putting your body into fat burning mode with a new science-backed update to this proven diet. The New Keto-Friendly South Beach Diet combines the good fats and healthy carbs of the world-famous heart-healthy program with the advanced nutrition science of keto-all in a doctor-approved plan that is easier than strict keto diets. The original South Beach Diet defined the cutting edge of healthy weight loss. Now the creator of the classic plan combines his signature diet with the latest, most cutting-edge advances in healthy eating that are the basis for the ketogenic diet. With a new emphasis on good carbs, healthy fats, and quality proteins, The New Keto-Friendly South Beach Diet takes the powerful fundamentals of the original South Beach Diet and adds the fat-burning principles of keto. Dr. Arthur Agatston cuts through the confusion around keto and low carb diets and gives readers a step-by-step 28-day eating plan that increases satisfaction, decreases appetite, and makes it easy to lose weight and keep it off. He also explains why strict ketosis is not necessary to achieve results; the effectiveness of intermittent fasting; and the relationship between yo-yo-dieting and sugar addiction. This plan offers the benefits of keto and low carb without the pitfalls. As this new book reveals, you can boost your metabolism and put your body safely into fat-burning mode with a diet that's more flexible and more sustainable than traditional keto. And that's not all: in addition to long-term weight loss, the South Beach Keto-Friendly plan can boost mental sharpness, reduce inflammation and pain, increase your energy, and improve diabetes and heart health. Includes around 100 recipes, full-color photos, and an easy-to-follow 28-day meal plan.

Cancer as a Metabolic Disease

Cancer as a Metabolic Disease
Author : Thomas Seyfried
Publisher : John Wiley & Sons
Release Date : 2012-05-18
Category : Science
Total pages :438
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The book addresses controversies related to the origins of cancerand provides solutions to cancer management and prevention. Itexpands upon Otto Warburg's well-known theory that all cancer is adisease of energy metabolism. However, Warburg did not linkhis theory to the "hallmarks of cancer" and thus his theory wasdiscredited. This book aims to provide evidence, throughcase studies, that cancer is primarily a metabolic diseaserequring metabolic solutions for its management andprevention. Support for this position is derived fromcritical assessment of current cancer theories. Brain cancercase studies are presented as a proof of principle for metabolicsolutions to disease management, but similarities are drawn toother types of cancer, including breast and colon, due tothe same cellular mutations that they demonstrate.

The Longevity Solution

The Longevity Solution
Author : Dr. James DiNicolantonio,Dr. Jason Fung
Publisher : Victory Belt Publishing
Release Date : 2019-02-26
Category : Self-Help
Total pages :304
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Getting older doesn't have to mean experiencing more pain and illness, becoming less mobile, or developing disease. Renowned cardiovascular research scientist and doctor of pharmacy Dr. James DiNicolantonio partners with leading physician and bestselling author Dr. Jason Fung to deliver The Longevity Solution, a groundbreaking new book that unlocks the secrets of healthy aging. Using evidence drawn from their years of medical research and clinical practice, Dr. DiNicolantonio and Dr. Fung lay out five simple, easy-to-follow steps you can take now for a longer, fuller, healthier life. "The Longevity Solution" explains how to incorporate time-honored wellness traditions while doing away with fads, unnecessary supplements, and unsubstantiated wellness practices. It investigates the dietary habits and other practices of the healthiest, longest-lived humans on the planet, who live in regions known as Blue Zones, as a model for what and how we should eat. It teaches the benefits of intermittent fasting and calorie restriction, which have been shown to slow the aging process, while consuming proper ratios of protein and healthy fats. It also looks at how red wine, tea, and coffee play key roles in optimizing health and why salt is an ally, not an enemy, in the longevity equation. In this comprehensive guide, Dr. DiNicolantonio and Dr. Fung unveil cutting-edge science in an approachable format that is easy to understand and can be put into practice immediately. Simple dietary changes can help you break the cycle of carbohydrate dependence, kick your metabolism into high gear, and jump-start your longevity genes. The Longevity Solution puts healthy aging back in your control!

How to Feed the World

How to Feed the World
Author : Jessica Eise
Publisher : Island Press
Release Date : 2018-03-15
Category : Business & Economics
Total pages :256
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By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How can we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering population, water, land, climate change, technology, food systems, trade, food waste and loss, health, social buy-in, communication, and, lastly, the ultimate challenge of achieving equal access to food, the book reveals a complex web of factors that must be addressed in order to reach global food security. How to Feed the World unites contributors from different perspectives and academic disciplines, ranging from agronomyand hydrology to agricultural economy and communication. Hailing from Germany, the Philippines, the U.S., Ecuador, and beyond, the contributors weave their own life experiences into their chapters, connecting global issues to our tangible, day-to-day existence. Across every chapter, a similar theme emerges: these are not simple problems, yet we canovercome them. Doing so will require cooperation between farmers, scientists, policy makers, consumers, andmany others. The resulting collection is an accessible but wide-ranging look at the modern food system. Readers will not only get asolid grounding in key issues, but be challenged to investigate further and contribute to the paramount effort to feed theworld.

Nutrition in Crisis

Nutrition in Crisis
Author : Richard David Feinman
Publisher : Chelsea Green Publishing
Release Date : 2019
Category : Health & Fitness
Total pages :304
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"Why Low Carb Should Be the Default Approach for Managing and Preventing Metabolic Syndrome and Other Chronic Diseases. Almost every day it seems a new study is published that shows you are at risk for diabetes, cardiovascular disease, or all-cause mortality due to something you've just eaten for lunch. Many of us no longer know what to eat or who to believe. In the Nutrition Revolutiont; distinguished biochemist Richard Feinman, PhD, cuts through the noise, explaining the intricacies of nutrition and human metabolism in accessible terms. He lays out the tools you need to navigate the current confusion in the medical literature and its increasingly bizarre reflection in the media. At the same time, The Nutrition Revolution offers an unsparing critique of the nutritional establishment, which continues to demonize fat and refute the benefits of low-carbohydrate and ketogenic diets, all despite decades of evidence to the contrary. Feinman tells the story of the first low-carbohydrate revolution fifteen years ago, how it began, what killed it, and why a second revolution is now reaching a fever pitch. He exposes the backhanded tactics of a regressive nutritional establishment that ignores good data and common sense, and highlights the innovative work of those researchers who have broken rank. Entertaining, informative, and irreverent, Feinman paints a broad picture of the nutrition world: the beauty of the underlying biochemistry; the embarrassing failures of the medical establishment; the preeminence of low-carbohydrate diets for weight loss, diabetes, other metabolic diseases, and even cancer; and what's wrong with the constant reports that common foods represent a threat rather than a source of pleasure. "--

Peterson's Guide to Graduate Programs in the Biological and Agricultural Sciences 1989

Peterson's Guide to Graduate Programs in the Biological and Agricultural Sciences 1989
Author : Gordon Harrower III,Theresa C. Moore
Publisher : Peterson Nelnet Company
Release Date : 1988
Category : Agricultural education
Total pages :2296
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